About the Journal

As a result of the growth of the Instituto de Investigaciones en Comportamiento Alimentario y Nutrición (IICAN) of Universidad de Guadalajara, in recent years the means of dissemination of its scientific-academic work have diversified.

In 2021, the Journal of Behavior and Feeding was founded.

This is a biannual open access publication, without charges or article processing fees, which includes original and unpublished research articles, reviews and commentaries/perspectives on topics related to feeding behavior, nutrition, and human and animal nutrition.

The main objective of the journal is to disseminate knowledge, opinions and reflections on the food phenomenon from different scientific perspectives.

Areas of interest include:

The scientific approach to feeding behavior and nutrition from the optics of experimental psychology, nutrition, biology, ecology, medicine, food science, anthropology, sociology, genetics, physiology, biochemistry, immunology, neurophysiology, tourism and legal framework at the national and international level, chronobiology of food, survival in extreme environments, food in physical activity and sport, food production systems, sensory analysis, molecular biology, food preferences and any other discipline related to human or animal nutrition.

Articles are published in Spanish and English.